What is Kangen?
Kangen® is a trademark of Enagic, Inc., and the technology to produce this water has been used in homes and hospitals in Japan for 30 years – making Kangen® a household name.
In America, we spend more money on health-related issues and items than any other country in the world, but we are ranked 37thin the world as far as life span is concerned.
Japan is ranked number one. That’s because in Japan, they believe in prevention, not reaction. In America, it’s called a pill for every ill.
Three Benefits of Kangen Water
Kangen has 3 major benefits
Watch the free video to find about more about these 3 benefits:
- Antioxidants: The level of antioxidants is the reason why this equipment is rated as a medical device in Japan.
- pH-balancing: This water aids the body in neutralizing acids.
- Micro-clustering: The surface tension of Kangen® water is much lower (wetter) and provides quicker hydration.
How Does it Work?
Thanks to advances in technology and science, Kangen Water® is made through a process that separates water into alkaline and acidic water properties.
The desired pH level of the resulting water can be selected by the operator of the machine.
Not only do these devices filter your tap water, removing chlorine etc, but they also produce ionized alkaline and acidic waters through electrolysis.
Kangen Water® has a negative oxidation-reduction potential or ORP.
Kangen Water® does not remove many minerals that are lost in the process of purifying bottled water.
By choosing to drink alkaline water, you aid your body in returning to a balanced state. Kangen Water® is a fresh, clean and great tasting way to obtain optimal health!